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芝麻菜意大利香肠番茄酱披萨(0/1)
arugula pepperoni margherita pizza 面团:1 cup all purpose flour+1/3tsp salt+1/3 tsp yeast+1/2 tsp olive oil,揉好后放置15min左右再揉一遍,之后室温放置4h左右。 配料:Basil sause(蕃茄酱+意大利香料)+pepperoni+mozzarilla+cheddar放入450F预热烤箱大约10min(时间不精确,看到cheese冒泡就可以了) 披萨拿出烤箱后撒上arugula(芝麻菜),淋上少许橄榄油 唔啦啦~大功告成!