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Chocolate Muffins的做法

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Chocolate Muffins

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30–60分钟 | 切墩(初级)

butter 75g

、

sugar 75g

、

self raising flour 100g

、

egg 1

、

milk 3 Tbsp

、

chocolate chips 2 Tbsp

、

oatmeal 2 Tbsp

、

cocoa powders 1 Tbsp

烹饪步骤

步骤1/11
preheat oven at 190℃
步骤2/11
prepare patty tin with 10 cake cases
步骤3/11
sieve self rasing flour and cocoa powder, minimum repeat 3 times
步骤4/11
cream butter and sugar together until light and fluffy
步骤5/11
beat the egg
步骤6/11
add the beaten egg into mixture gradually (3 times)
步骤7/11
add milk if the creamed mixture is thick
步骤8/11
add in chocolate chips and oatmeal. Mix well
步骤9/11
put the mixture into the cake cases
步骤10/11
Bake for 15 minutes or until golden brown
最后一步
cool the cakes

小贴士

when mixing butter and sugar, don't non-stop, it will make muffins tough

做菜好吃都有技巧，我的每道菜都有小妙招，大家搜索“豆果”可以直接查看我的菜谱！

发布于 2016-03-16

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